Merten & Storck Tri Ply Stainless Steel Frying Pan - World Market

You'll love the Merten & Storck Tri Ply Stainless Steel Frying Pan at World Market. Browse our entire collection of Frying Pans & Skillets, available online or at one of our 270+ stores.

Built of 3-ply stainless steel with a beautiful matte finish, this Merten & Storck frying pan set is a high-performance gift for any kitchen.

Merten & Storck Stainless Steel Frying Pans 2 Pack

Build a better kitchen with Steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience. Ideal for sauteing, browning, frying, and boiling, Steel's multi-layer design distributes heat evenly for uniform browning, which is why it's a must for serious kitchens. The snag-free interior prevents food traps and the pouring rims make pan-to-plate transfers effortless.

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Merten and Storck has engineered cookware with exacting precision since 1873. The Carbon collection is made of black carbon steel, a versatile, dynamic material that heats ultra-fast, is half the weight of cast iron, and is just as durable. Pre-seasoned to get you started right away, Carbon develops a naturally nonstick patina layer over time that makes it ideal for frying fish, crafting omelets, and getting a perfect sear without a messy cleanup.

Merten & Storck 12 Carbon Steel Frying Pan, Black

Merten and Storck has engineered cookware with exacting precision since 1873. The Carbon collection is made of black carbon steel, a versatile, dynamic material that heats ultra-fast, is half the weight of cast iron, and is just as durable. Pre-seasoned to get you started right away, Carbon develops a naturally nonstick patina layer over time that makes it ideal for frying fish, crafting omelets, and getting a perfect sear without a messy cleanup.

Merten & Storck Pre-Seasoned Carbon Steel Black Frying Pan, 8-Inch

Build a better kitchen with steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience. Ideal for sauting, browning, frying, and boiling, steel's multi-layer design distributes heat evenly for uniform browning, which is why its a must for serious kitchens. The snag-free interior prevents food traps and the pouring rims make pan-to-plate transfers effortless.

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